Season Regular firearms deer season: Nov 28 to Dec 13, 2026 · Archery and flintlock reopen Dec 26, 2026 to Jan 24, 20272026-27 CWD rule changes →
Deer Processors PAIndependent PA deer processor directory

Back Home Butcher Shop and Country Store

★ 4.5 on Google (93 reviews) · Butcher shop that processes deer in Green Lane, PA
Address520 Main St.
Green Lane, PA 18054
SpeciesDeer
Butcher shop that processes deer

About Back Home Butcher Shop and Country Store

Butcher shop offering deer processing in Green Lane, Montgomery County.

Back Home Butcher Shop and Country Store holds a 4.5 Google rating from 93 reviews, about level with the Montgomery County average. The shop lists jerky, fresh sausage, smoked products, vacuum sealing, boneless cuts and 3 more. It offers after-hours drop-off. Nearby backups: Waterman Meat Market (9.5 mi) or Stephen G Manieri Meats (9.6 mi). Call before you drop off a deer; intake rules and hours at Green Lane shops change during the season.

Google reviewers often mention:

steaksjerkylocal supplied butcher shopbrisketribeye steakscut of meat

Program participation

Hunters Sharing the HarvestNot listed
PGC CWD cooperating processorNot listed
After-hours drop-offYes

"Not listed" means we didn't find the business on that program's list, not that it refuses those deer. Ask when you call.

Services & species

SkinningBoneless cutsCustom cuts / cut & wrapGround venison / burgerVacuum sealingJerkyFresh sausageSmoked productsBacon / ham styleCaping / mount prepWalk-in coolerBeef / pork custom butcheringRetail meat counterOnline drop-off / order form

Pricing

Sirloin...............................……………...……..$24.95/lb; New York Strip..............………………….…........$28.95/lb; Delmonico (Boneless Ribeye)…………...….…….$36.95/lb; Bone-In Ribeye.....................................….$33.95/lb; Filet Mignon.........…………………….….........…….$48.95/lb; Porterhouse……………………….….…...........……..$34.95/lb; T-bone………………………………..….............…..…..$26.95/lb; Butter Steak...............................……….....$24.95/lb; Boneless Chuck Roast......……………...........…$13.95/lb; Bolar Roast (Shoulder)...………………...........$13.95/lb; Bottom Round Roast...………………..............…$14.95/lb; Sirloin Tip Roast.........…..……………..............$15.95/lb; Rump Roast............……………….....................$14.95/lb; Eye Round Roast...…………………..................…$16.95/lb

Prices come from the business’s own published info and may have changed. Confirm before drop-off.

Hours

Tuesday 10am- 5pm; Wednesday 10am-5pm; thursday 10am-6pm; Friday 10am-6pm; Saturday 9am-4pm; Our display case will be filled with fresh cuts on fridays beginning at 10am

Hours often expand during rifle season. Call to confirm.

Drop-off checklist

  • Tag it right away. Tag the deer immediately after harvest and before you move it. The tag goes on the ear and stays there until the deer is processed.
  • Field dress and cool fast. Remove entrails, drain the cavity and get the deer cold. In warm weather, pack the cavity with bagged ice.
  • High-risk parts go in the trash. New for 2026-27: you can move a deer anywhere, but once it leaves the kill site the head, backbone and spleen must go out with commercial trash. A processor handles that for you.
  • Report within 10 days. Online, by phone at 1-800-838-4431, or with the digest report card.

2026-27 CWD rules →

Location

520 Main St., Green Lane, PA 18054

Montgomery County, Southeast Region · 40.33544, -75.46237

Open in Google Maps OpenStreetMap

Sources: Google Maps; Business website. Last compiled 2026-11-04.