Mountain Meadows Butchering LLC
About Mountain Meadows Butchering LLC
Custom Butchering, Done Your Way What We Do https://mountainmeadowsbutcher.com/wp-content/uploads/2026/09/Mtn-Meadows-Butchering-Intro-UPDATED.mp4 Family-Owned Custom Butcher Shop in Manheim, Pennsylvania Quality Beef, Deer, Goat & Sheep Processing You Can Trust At Mountain Meadows Butchering, we’re proud to be a local, family-focused custom butcher shop serving our community with quality…
Mountain Meadows Butchering LLC holds a 5.0 Google rating from 8 reviews, above the Lancaster County average of 4.7. The shop lists snack sticks, bologna, jerky, smoked products, vacuum sealing and 3 more. Posted hours cover 5 days a week; expect longer days around the rifle opener. It offers after-hours drop-off. If the cooler is full, the closest alternatives are Leidy's Inc (2.0 mi) or Ebersole Custom Processing (6.4 mi). Call before you drop off a deer; intake rules and hours at Manheim shops change during the season.
Turnaround: Basic cutting and grinding takes 5 to 14 days. Smoked and dried venison products take up to two weeks. We call you when your order is ready.
Program participation
"Not listed" means we didn't find the business on that program's list, not that it refuses those deer. Ask when you call.
Services & species
Pricing
Beef Cut Sheet , and we will help if you are new to this. A $300 down payment by card or cash reserves your order.
Prices come from the business’s own published info and may have changed. Confirm before drop-off.
Hours
| Monday | 8 AM to 3 PM |
| Tuesday | 8 AM to 3 PM |
| Wednesday | 8 AM to 3 PM |
| Thursday | 8 AM to 3 PM |
| Friday | 8 AM to 3 PM |
| Saturday | Closed |
| Sunday | Closed |
Hours often expand during rifle season. Call to confirm.
Drop-off checklist
- Tag it right away. Tag the deer immediately after harvest and before you move it. The tag goes on the ear and stays there until the deer is processed.
- Field dress and cool fast. Remove entrails, drain the cavity and get the deer cold. In warm weather, pack the cavity with bagged ice.
- High-risk parts go in the trash. New for 2026-27: you can move a deer anywhere, but once it leaves the kill site the head, backbone and spleen must go out with commercial trash. A processor handles that for you.
- Report within 10 days. Online, by phone at 1-800-838-4431, or with the digest report card.
Location
1725 Boyer Run Rd, Manheim, PA 17545
Lancaster County, Southeast Region · 40.21882, -76.39298
Open in Google Maps OpenStreetMapSources: Google Maps; Business website. Last compiled 2026-11-04.
Nearby processors
- Leidy's Inc2.0 mi
- Ebersole Custom Processing6.4 mi
- County Line Butcher Shop6.7 mi
- Lighthouse Meats7.1 mi
- Zimmerman's Custom Butchering9.1 mi
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