Sylvester Quality Meats

★ 4.3 on Google (51 reviews) · Butcher shop that processes deer in Westfield, PA

Address1793 California Rd

Westfield, PA 16950

Phone(814) 367-5803

SpeciesDeer

Butcher shop that processes deer

About Sylvester Quality Meats

At Sylvester Quality Meats we offer a custom butchering service of lamb, beef, venison, pork & more. Stop in today to order your custom cuts!

Sylvester Quality Meats holds a 4.3 Google rating from 51 reviews, above the Tioga County average of 4.0. The shop lists snack sticks, jerky, fresh sausage, summer sausage, smoked products and 2 more. Posted hours cover 6 days a week; expect longer days around the rifle opener. Nearby backups: This is My Quest (24.0 mi, an HSH partner) or Cherry Flats Processing LLC (26.6 mi, an HSH partner). Call before you drop off a deer; intake rules and hours at Westfield shops change during the season.

Google reviewers often mention:

deer processingquality meatsmeat selectionpolite staffcleanlinesssteer

Program participation

Hunters Sharing the HarvestNot listed

PGC CWD cooperating processorNot listed

After-hours drop-offNot listed

"Not listed" means we didn't find the business on that program's list, not that it refuses those deer. Ask when you call.

Services & species

Boneless cutsCustom cuts / cut & wrapGround venison / burgerVacuum sealingSnack sticksJerkySummer sausageFresh sausageSmoked productsBacon / ham styleBeef / pork custom butcheringRetail meat counter

Pricing

hanging weight will be charged a flat fee of $575 & NO KILL FEE (regular cut); hanging weight will be charged $1.11/lb. for processing & NO KILL FEE; hanging weight will be charged $1.03/lb. for processing & NO KILL FEE; = $1.00/lb.; 20lb. minimum $1.00/lb.; (15 lb. minimum) $4.00/lb. (1 batch = $60.00); - 13 lbs. beef + smoked pork (example: 1 batch = $95.00 + $12 if cheese added); - $5 per pound; and below will be charged a flat fee of $220 processing & NO KILL FEE; will be charged $1.10/lb. hanging weight for processing & NO KILL FEE; = $1.00/lb; will be charged a flat fee of $100.00; $20 per beef, $10 per hog, $5 per lamb/goat; Stew Meat ($1.00/lb):

Prices come from the business’s own published info and may have changed. Confirm before drop-off.

Hours

Monday	8 AM to 4 PM
Tuesday	8 AM to 4 PM
Wednesday	8 AM to 4 PM
Thursday	8 AM to 4 PM
Friday	8 AM to 4 PM
Saturday	8 AM to 2 PM
Sunday	Closed

Hours often expand during rifle season. Call to confirm.

Drop-off checklist

Tag it right away. Tag the deer immediately after harvest and before you move it. The tag goes on the ear and stays there until the deer is processed.
Field dress and cool fast. Remove entrails, drain the cavity and get the deer cold. In warm weather, pack the cavity with bagged ice.
High-risk parts go in the trash. New for 2026-27: you can move a deer anywhere, but once it leaves the kill site the head, backbone and spleen must go out with commercial trash. A processor handles that for you.
Report within 10 days. Online, by phone at 1-800-838-4431, or with the digest report card.

2026-27 CWD rules →

Location

1793 California Rd, Westfield, PA 16950

Tioga County, Northcentral Region · 41.96530, -77.56181

Open in Google Maps OpenStreetMap

Sources: Google Maps; Business website. Last compiled 2026-11-04.

Nearby processors

This is My Quest24.0 mi
Cherry Flats Processing LLC26.6 mi
Gower & Sons Custom Cuts (formerly Baranyk’s DP)40.5 mi
Baker's Deer Processing42.5 mi
BJ's Deer Cutting43.9 mi

Best deer processors in Westfield →
All Tioga County processors →